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Hi Ruchi,
With the cold weather coming, I'm thinking about starting to make cholent in my old crockpot. Never having done it before, I'd love to have some advice, and maybe some great recipes to try!
Great! I use my crockpot mainly for cholent…check out my cholent post 🙂 but I've also done chicken with pasta, couscous, or quinoa – all of which are delicious and pretty much effortless (thrown everything in with some water and seasonings and let cook for 5 hours). Check out joyofkosher.com's slow cooker recipes:
http://www.joyofkosher.com/?s=crock%20pot&post_type=recipe&sort=d&sortcolumn=post_modified&pn=1&decideSort=1